every one a winner
every one a dinner
Preparation time – 5 minutes
Cooking time – 10 minutes
Who can resist this creamy accompaniment to almost any dessert.
300 ml/10 fl oz single cream 3 egg yolks 1 tsp cornflour 1 tbsp caster sugar ½ tsp vanilla extract
- Heat the cream in a pan until nearly boiling.
- In a large bowl, whisk the egg yolks, cornflour, sugar and vanilla extract.
- Pour the cream into the bowl, whisking all the time, then return to the pan. Whisk over a low heat until the sauce has thickened.
- If the sauce starts to curdle, simply remove from the heat and whisk vigorously as it cools. It will become smooth again.
Coming soon- Where to buy Wot Eat ingredients NEAR YOU.
CLICK HERE to see how it will work (currently, all stores used are for illustration purposes only).